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Cooking recipe

How to make Chawanmushi

Chawanmushi is a traditional Japanese steamed dish, characterized by its smooth ...

Basic recipe for ochazuke

Ochazuke is easy to digest and is recommended when your stomach and intestines a...

Onigiri - How to make Japanese-style rice balls

Onigiri is a traditional Japanese dish, made from rice mixed with spices, then w...

Nikujaga (肉じゃが ) - Introduction and how to do it

Nikujaga is a traditional and popular dish in Japanese households, especially in...

Recipe for making "餃子" (gyoza) at home

"餃子" is a traditional dish of Japanese cuisine, loved for its deliciousness an...

Yakisoba Pan - Japan’s unique noodle sandwich

Have you tried Yakisoba Pan yet? This unique combination of stir-fried noodles a...

Yakisoba - Japanese favorite fried noodles

Yakisoba, a beloved Japanese street food, is a delicious stir-fried noodle dish ...

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